Items where Author is "Hartini, Susi Weli Nur"

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Hartini, Susi Weli Nur and Susanti, Dhina Ayu (2023) PENGARUH SUHU FERMENTASI DENGAN BAKTERI ASAM LAKTAT (Lactobacillus plantarum.) TERHADAP KADAR KAFEIN PADA BIJI KOPI ROBUSTA (Coffea robusta). Other thesis, Universitas dr. SOEBANDI.

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